Friends, Today I will tell you about all the dangers of Indian food, read my true story and not judge strictly, when you know everything. Whenever in India is difficult to stop and take something away with Indians. It started in my first visit to Delhi. I read, that everywhere in India and unsanitary conditions can not be…
I am – a volunteer. Work on eco-farm
Go to travel and work in Europe, Write to volunteers, You can even today. Tells about Evgeny, who arrived in Spain a budget and lived in the hotel for free. From the last article and find out, where to find a similar job, if you have not already done. Amanda and Simon – farm owners “Manna House”, met me at the station of L'Ampolla, that…
I am – a volunteer! Or how to travel for free
If not now, when? Our friend Evgeny talk about his version, how to go to travel today, despite the crisis and the lack of jobs.
Tasty Week. Malaysia
In the capital, Kuala Lumpur and Penang, we had to try a lot of exciting treats taste buds, which describe today.
Tasty Week. Thailand
Thai cuisine is dearer to me than such diverse and internationally recognized most exquisite French and Chinese. Now tell, why. Tom Yam, пад тай, as the strain, buns – vkusnotishta!